Date: Sat, 24/04/2010 - 10:00am
Cost: $110.00 (AUD) inc. GST
Menu items may include: Char-grilled sardines; Grilled Squid with Lemon, garlic and fennel seeds; Fish, Lemon and saffron soup; Salted Cod Pie; Eggplant and Caper Salad
(Changes may occur without notice)
You'll enjoy this class if: love fresh seafood and are looking for new flavours to enjoy.
Traditional Greek cuisine is not only good for you but tastes great too. Learn how to incorporate the classic flavours of olive oil, seafood and a little red wine into your diet. You will also learn how to clean, fillet and portion whole fish. Class also runs on the following dates: : April 24th, May 29th, June 26th